Copper Coffee Pot

Copper Coffee Pot – User Guide
1. Before First Use:

Wash the pot thoroughly with warm water and mild dish soap.

Avoid abrasive sponges or strong detergents to prevent scratches.

Rinse well and dry with a soft cloth.

2. During Use:

Add coffee, water, and sugar (if desired) directly into the pot.

Do not place the pot empty on heat to avoid damage or discoloration.

Always brew on low heat for the best foam and authentic flavor.

3. After Use:

Hand wash only (not dishwasher safe).

Dry immediately after washing to prevent water stains.

Do not use steel wool or harsh scrubbing pads.

4. Polishing Copper:

To maintain shine, polish with a natural mix of lemon juice and salt:

Rub gently with a cloth, rinse, and dry immediately.

Alternatively, use a commercial copper polish.

5. Additional Care Tips:

Store in a dry place away from humidity.

Avoid sharp metal tools inside to protect the tin lining.

With proper care, your pot will last for many years while keeping its beauty and quality.